At the Matchmaking Event: Innovative Food and Healthy Living 26th of February 2021 companies, authorities and organizations will have the opportunity of meeting relevant students from SCIENCE and DTU-FOOD working within this area. Participating companies will be announced as the event gets closer.
Each company will present problems that they want students to solve in a project. After the presentations students meet up with the companies for a one-on-one discussion (speed dating sessions) about future collaboration. The event is free but sign up is required. Sign up will open 5-6 weeks before the event. Click here to learn more and to register…
Companies that are interested in housing a student research project or a start-up trainee can learn more and find contact details here…
26. February 2021, 12.30-16.00
Selected Focus Areas
Food ingredients, sustainable food production, plant-based diets and products, meal systems, food and eating, personalized interventions, precision nutrition, healthy and sustainable diets, local production, use and reduction of side streams and sportstech.
Programme will be published as the event gets closer
Please notice: Due to COVID-19 and the guidelines from the Danish authorities, the event will be held online. Instructions regarding this will follow upon sign-up.